A new culinary experience on the East Coast of Tasmania
Craigie Knowe Vineyard is creating some spectacular Mediterranean inspired dishes. Restaurant is open Thursday, Friday, Saturday, Sunday & Monday.
Alternatively call Alex 0407 351 556
Using the finest local ingredients the team have created a magical menu.
A selection of Fine Tasmanian cheeses, Coal River Farm Triple Cream Brie, Coal River Farm Blue and Pyengana Mature Cheddar. along with an assortment of fruits and Tasman Sea Salt crackers
Trio of Dips
A selection of 3 house made dips, served with our homemade bread